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  • About Peter's Market

  • Catering From Our Kitchen

  • Tasty Party Platters

  • Deli Sandwiches

  • Hot Food Bar Menu

  • Deli Platters

  • Meat/Fish Dept.

  • More

    (24-48 hours advanced notice - Custom orders are more than welcome)

    FROM OUR KITCHEN:

    
    Cheese Lasagna  Half Tray $30.00 Full Tray $60.00
    Made with our fresh marinara sauce.

    Vegetable Lasagna  Half Tray $30.00 Full Tray $60.00
    Made with fresh veggies and your choice of red or white sauce.

    Cheese & Meat Lasagna  Half Tray $40.00 Full Tray $80.00
    Made with our fresh beef and sausage meat sauce.

    Baked Ziti  Half Tray $30.00 Full Tray $60.00
    Made with our fresh marinara sauce.

    Tortellini Marinara  Half Tray $35.00 Full Tray $70.00
    Cheese stuffed tortellini made with our fresh marinara sauce.

    Tortellini w/Meat Sauce Half Tray $40.00 Full Tray $80.00
    Made with our fresh marinara sauce and your choice of beef, sausage or both.

    Chicken Marsala  Half Tray $40.00 Full Tray $80.00
    Boneless chicken sautéed with lots of delicate mushrooms and marsala wine.

    Chicken Piccata  Half Tray $40.00 Full Tray $80.00
    Boneless chicken sautéed in a delicate lemon sauce. 

    Eggplant Parmesan  Half Tray $35.00 Full Tray $70.00
    Breaded eggplant lightly fried w/assorted cheese and our fresh marinara sauce.

    Chicken wings (Buffalo, BBQ or Plain)  Half Tray $30.00 Full Tray $60.00

    Pork Ribs (BBQ or Teriyaki)  Half Tray $35.00 Full Tray $65.00

    Fully Cooked Filet Mignon  (Market price)

    Roasted Chicken Pieces $9.99 per lb.

    Roasted Boneless Pork Loin $9.99 per lb.

    Braised Beef Brisket  $10.99 per lb.

    Side Dishes:  Rice, Potatoes & Veggies (Inquire for price)
    We offer trays of rice, roasted potatoes, mashed potatoes, twice baked potatoes, sweet potatoes and any type of vegetable you desire including roasted vegetables!

    Gourmet Quiches $14.99 Each
    Lorraine, spinach & mushroom, ham & cheese, roasted vegetable - or create your own filling)

    *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness*